Football season is on, which means most of us avid sports fans have been enjoying watching games on TV from the comfort of our homes for months now. Why not use this time to stock your liquor cabinet so you never run out of your favorite drinks?
I’m so excited that spring is almost here. The birds are singing their sweet melodies and the morning dew has replaced the icy frost on lawns and cars. That makes me want to celebrate the arrival of warmer days ahead.
What better way to celebrate than using the flavors of spring, such as mint, mango, ginger, strawberry and raspberry to concoct a little spring in a glass. Spring cocktails should be mixed with these in-season fresh ingredients – it’s the optimal way to welcome the season of rebirth!
Simply put … it’s the Yeast.
I like just about any kind of beer that has flavor whether it is an ale or lager. I’m not particularly biased in either direction. If you’re like me, the difference between lager and ale is diluted. But there are many people out there searching for the answer to this question. So I did a little digging and here’s the dirt…