It’s wedding season! If you’re currently in a planning mode and wonder what to do about the beverages to impress your wedding guests, think no more! At Tri-State Liquors, we combined a list of refreshing summer cocktails that will surely wow your summer wedding party!
Delicious Summer Cocktails For Your Wedding Guests
1. Coconut Margarita
- 3 ounces lite coconut milk (from the can)
- 3 ounces tequila blanco
- 1 1/2 ounces triple sec
- 8 ounces coconut water
- Fresh lime wedge, to serve
In a shaker, combine the coconut milk, tequila blanco, triple sec and coconut water. Shake until combined. Pour into cocktail glasses with ice. Serve with a lime wedge.
source: With Salt And Wit
2. Sparkling Summer Peach
- 2 ounces Seagram’s Peach Vodka
- 1 ounce pineapple juice
- 1 ounce lime juice
- Sparkling wine (to top)
Add all ingredients except sparkling wine into a cocktail shaker with ice. Shake hard to chill and combine ingredients. Strain into your glass. Top with sparkling wine. Garnish & enjoy!
source: Beautiful Booze
3. Strawberry Basil Mule
- 8 Strawberries
- Half a Lime
- Basil Sprig
- 1.5oz Premium Vodka
- 3.5oz Ginger Beer Mini in Lemon & Lime
Muddle fresh strawberries (roughly 6), 2 lime wedges and basil in a copper mule mug. Top with Ice, Vodka and Ginger Beer. Garnish with Strawberry and Lime wedge and basil leaves.
source: Brooklyn Crafted
4. Bourbon Peach Sweet Tea
- 2 ounces bourbon
- 2 ounces peach preserves
- 1 ounce fresh lemon juice
- Dash of Aperol
- Sweet tea, to top
- Sprig of thyme, to garnish
- Lemon round, to garnish
Mix the bourbon, peach preserves, Aperol, and lemon juice over ice and shake. Top with a generous amount of sweet tea and garnish with fresh thyme and a lemon round.
source: Host The Toast
5. Champagne Cobbler
- 1/2 oz. simple syrup
- Orange twist
- Lemon twist
- Champagne
Add simple syrup, express oils from lemon/orange twist into a pint glass, drop twists into glass, add crushed ice to about ½ inch below the rim of the glass and fill with Prosecco. Swizzle. Add a small layer of crushed ice to make a bed for the Peychauds. Add 5 to 7 dashes of Peychauds and swizzle to create a layered effect. Finish by topping with crushed ice, mint sprig, and berries.
source: Brides
For more cocktail ideas, visit our recipe section!
Tri-State Liquors has all your wedding beverage needs covered. We stock 20,000 cases of imported and domestic beers, huge selection of ice cold kegs, soda, wine, wine coolers, liquor and more! Choose from thousands of beverages at the best discount prices and best of all… NO SALES TAX!
